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Assistant Head Baker (Manager in Training)

Company: SusieCakes
Location: San Jose
Posted on: January 15, 2022

Job Description:

At SusieCakes, we make old-fashioned, sentimental dessert favorites - just like you may remember from your childhood! Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars- all baked from scratch, on-site daily, using the freshest and finest ingredients. Our signature Celebration Cake is a birthday staple on tens of thousands of tables. Our bakeries mix the nostalgia of the past with the warmth and feel of a modern, neighborhood bakery. "Connecting through Celebration" is our purpose and what we strive for every day with our team members, our guests and our community.Our bakeries are lively and bustling with genuinely friendly people who have the "hospitality gene." They understand the importance of what they do every day and are empowered to make days better. Their connections to our guests and to each other are what separates SusieCakes from other bakeries.The Assistant Head Baker (AHB) position is a manager in training role. They inspire, train, and support the culinary team. Additionally, they support the Head Baker with the culinary needs for multiple locations.LEADERSHIP ATTRIBUTES:

  • Creates a fun, lively and celebratory environment
  • Possesses and demonstrates a "One team, One goal" philosophy
  • Works in an organized, deliberate and fast-paced manner
  • Possesses a small business owner mentality and thrives in an entrepreneurial environment
  • Works through Market Leader and Head Pastry Baker to develop achievable objectives and a plan to improve the bakery success metricsQUALIFICATIONS
    • Two years of previous culinary experience, pastry experience strongly preferred
    • One-two years of supervisory experience strongly preferred
    • Exposure to financial controls and accountabilities
    • Ability to work in multiple regional locations
    • Ability to adapt to a flexible schedule according to business needs
    • Must have reliable transportation and valid driver's licensePHYSICAL REQUIREMENTS
      • Frequent walking, kneeling, bending and reaching overhead
      • Able to stand for extended periods of time
      • Must be able to lift, move and carry up to 75 poundsOTHER:
        • Ability to work flexible hours, including weekends and holidays
        • 47.5 hour anticipated work schedule average per weekBENEFITS & PERKS
          • Flexible work schedule- Day shifts!
          • Free non-slip shoes (annually!)
          • Birthday month PTO with complimentary cake
          • Company holidays off (Thanksgiving, December 25th-27th, and New Year's Day)
          • Medical, dental, vision insurance
          • Vacation, 401k, FSA
          • Paid Sick Time
          • Referral Program
          • Pet rescue reimbursement and pet insurance
          • Flexible return to work schedule for maternity leave
          • Generous 50% discount to all our delicious desserts!

Keywords: SusieCakes, San Jose , Assistant Head Baker (Manager in Training), Hospitality & Tourism , San Jose, California

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